{"id":1348,"date":"2021-11-09T17:09:28","date_gmt":"2021-11-09T20:09:28","guid":{"rendered":"https:\/\/fundhas.org.br\/portfolio\/2021\/?page_id=1348"},"modified":"2021-11-29T10:39:33","modified_gmt":"2021-11-29T13:39:33","slug":"environmental_studies","status":"publish","type":"page","link":"https:\/\/fundhas.org.br\/portfolio\/portfolio2021\/home\/environment\/environmental_studies\/","title":{"rendered":"Center for Environmental Studies and Ecological Entrepreneurship"},"content":{"rendered":"

Topic Covered: Sustainable Development\/ World Environment Day\/ Fruits and Vegetables.<\/h4>\r\n

Description<\/span><\/h4>\r\n

The project meets SDG 4 \u201cEnsure inclusive, equitable and quality education and promote lifelong learning opportunities for all\u201d and SDG 2 \u201cEnd hunger, achieve food security and improve nutrition and promote sustainable agriculture” and aims at sustainable production and changing habits and responsible attitudes towards the environment and itself in the pursuit of quality of life, conscious consumption and preservation, raising environmental awareness, in addition to highlighting the nature as a preponderant factor for the development and continuity of output in healthy growth, development and aging processes.<\/p>\r\n

In celebration of World Environment Day, the FUNDHAS Environmental Center space carried out the project \u201cGirassonhos: Sowing Attitudes\u201d throughout the month of June, totaling 960 people assisted, respecting the capacity of the environments due to social distance. The activities were: preparation and tasting of the Banana Peel Cake and the Ora-Pro-N\u00f3bis PANC Cake, with the specific objective of \u201cMinimizing waste, contributing to a more sustainable world and obtaining all its nutritional potential from an ingredient \u201d; planting fruit trees in the units, with the specific objectives of “contributing to the improvement of nutritional quality in food and, consequently, to improving health” and “perceiving oneself as an integral, dependent and transforming agent and maintainer of the environment”. sunflower individual; classes and exhibitions on the gradual evolution of degeneration, recovery and conservation of the environment.<\/p>\r\n

Image Gallery\u00a0<\/span><\/h4>\r\n\r\n\r\n\r\n